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Chicken in Peanut Butter Sauce

Try this flavour combination of peanut and chicken for a flavour twist you will love.

 1 Serve = 1 protein + 2 fat
 Serves 4
 Best Choice Recipe

  Prep : 10 Mins | Cook : 15 Mins

Heat the milk until warm and add the peanut butter. Whisk until well combined. Sprinkle the chicken strips lightly with salt. Heat the oil in a frying pan and fry the strips until almost done. Add half of the peanut butter sauce and simmer for 5 minutes or until the sauce reduces slightly in volume. Add the green pepper to the chicken and cook for about 2 minutes. Stir in the res the peanut sauce and cook for 6 minutes or until the sauce starts to bubble. Serve cooked rice for supper from your daily allowance.

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