Weigh-Less

Sweet and Sour Pork

 1 Serve = 1¼ veg + 2 protein + 1 fat
 Serves 4
 Better Choice Recipe

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  Prep : 10 minutes | Cook : 10 minutes

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Ingredients


• 20ml (4 tsp) oil
  
• 1 medium onion, chopped
  
• 2 garlic clothes, crushed
  
• 1 sprig of fresh rosemary
  
• 2 sprigs of fresh coriander, finely chopped
  
• 480g pork fillet, cubed
  
• 3 bay leaves
  
• 30ml (2 tbsp) soy sauce
  
• 30ml (2 tbsp) sweet and sour sauce
  
• 125g mushrooms, sliced
  
• 250g baby corn, halved lengthways
  
• 250g snap peas
  
• 5ml garlic and herb seasoning
  

Instructions:
Heat the oil in a large wok or saucepan and stir fry the onion, garlic, rosemary and coriander until the onions are golden brown. Add the pork and bay leaves and stir fry until the pork is slightly browned. Add the remaining ingredients and stir fry for about five minutes. Serve the stir-fry with jasmine rice from your daily allowance.